DENVER--(BUSINESS WIRE)--August 03, 2026-- 

The ONE Group Hospitality, Inc. ("The ONE Group" or the "Company") (Nasdaq: STKS) today announced that Emanuel "Manny" Hilario, President and Chief Executive Officer, and Nicole Thaung, Chief Financial Officer, will host a conference call and webcast to discuss second quarter 2026 financial results on Wednesday, August 5, 2026, at 4:30 PM ET. A press release containing the second quarter 2026 financial results will be issued after market close that same afternoon.

The conference call can be accessed live over the phone by dialing 201-389-0908. A replay will be available after the call and can be accessed by dialing 412-317-6671; the passcode is 13760695. The replay will be available until Wednesday, August 19, 2026.

The webcast can be accessed from the Investor Relations tab of The ONE Group's website at http://www.togrp.com/ under "News / Events".

About The ONE Group

The ONE Group Hospitality, Inc. (Nasdaq: STKS) is an international restaurant company that develops and operates upscale and polished casual, high-energy restaurants and lounges and provides hospitality management services for hotels, casinos and other high-end venues both in the U.S. and internationally. The ONE Group is recognized as one of "America's Greatest Companies" (NEWSWEEK, 2025), and the Benihana brand was honored in Forbes Best Brands for Value in 2025. The ONE Group's focus is to be the global leader in Vibe Dining, and its primary restaurant brands and operations are:

   --  STK, a modern twist on the American steakhouse concept with restaurants 
      in major metropolitan cities in the U.S., Europe and the Middle East, 
      featuring premium steaks, seafood and specialty cocktails in an energetic 
      upscale atmosphere. 
 
   --  Benihana, an interactive dining destination with highly skilled chefs 
      preparing food right in front of guests and served in an energetic 
      atmosphere alongside fresh sushi and innovative cocktails. The Company 
      franchises Benihanas in the U.S., Caribbean, Central America, and South 
      America. 
 
   --  Samurai, an interactive dining experience located in sunny Miami, FL, 
      provides a distinctive dining experience where skilled personal chefs 
      masterfully perform the ancient art of teppanyaki right before your 
      eyes. 
 
   --  Kona Grill, a polished casual, bar-centric grill concept with 
      restaurants in the U.S., featuring American favorites, award-winning 
      sushi, and specialty cocktails in an upscale casual atmosphere. 
 
   --  Salt Water Social is your gateway to the seven seas, featuring an array 
      of signature and unique fresh seafood items, complemented by the highest 
      quality beef dishes and elegant, delicious cocktails. 
 
   --  Benihana Express, a small footprint casual concept showcasing the best 
      of Benihana but without teppanyaki tables or bar. 
 
   --  RA, a Japanese fusion cuisine concept that offers a fun-filled, 
      bar-forward, upbeat, and vibrant dining atmosphere with restaurants in 
      the U.S. anchored by creative sushi, inventive drinks, and outstanding 
      service. 
 
   --  ONE Hospitality, The ONE Group's food and beverage hospitality services 
      business develops, manages and operates premier restaurants and turnkey 
      food and beverage services within high-end hotels and casinos currently 
      operating venues in the U.S. and Europe. 

Additional information about The ONE Group can be found at www.togrp.com.

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